The Tulip Spritz is the new summer drink at Brasserie La Terasse. The base for the spritz is vodka made from tulip bulbs and is further flavoured with elderflower syrup, squeezed lime, fresh mint and soda water. This makes it a delicious, fresh, floral cocktail with a touch of effervescence….
With his Tulip Spritz, entrepreneur Joris Putman proves that tulips are not only beautiful to look at, but can also be the basis of a refreshing cocktail. Joris is the brains behind the Tulip Spritz. Together with his cousin Bart Bouter, they came up with the idea of making vodka from tulip bulbs.