Menu
Grand Hotel Huis ter Duin logo

Menu

ALL DAY
…available until 10 p.m.

Delen / Share / Teile:
Menu Lunch Wines (by glass) Wine (by bottle)

  • SALADS

  • BLT Salad
    25,5

    Smoked salmon | quinoa salad | citrus fruit | pine nuts | creamy dressing of dill

  • Caesar salade
    21,5

    Romaine lettuce | Parmesan cheese | garlic croutons | anchovies | poached egg
    supplement chicken 4.5
    supplement fried prawns 6.5
    Vegetarian option available

  • Salad Orzo
    20,5

    Mint pesto | structures of pepper | green asparagus

  • SOUPS

  • Ciopino
    18,5

    Fish soup | saffron | croutons | rouille

  • Green herb gazpacho |
    13,5

    Green tomato | summer herbs | peas | sourdough crouton

  • APPETIZERS

  • Oysters Fines de Claires 6 pcs
    25,5

    Lemon | red wine vinegar | shallots

  • Taco Surf & Turf
    24,5

    Gamba | miso | lime | steak tartare | jalapeno pepper | soy | shiso

  • Ceviche of dorado fillet
    23

    Passion fruit | red onion | corn | avocado | peanut | leche de tigre

  • Veal tataki
    22,5

    Shortly baked | veal loin | oriental noodles | black beans | lime | crunchy peanut

  • Steak tartar
    22,5

    California style | jalapeño pepper | citrus | soya | shiso | fried garlic

  • Burrata
    20,5

    Muhammara | tomato | shallot | onion cream | dukkah | chive oil

  • Cremeux of beetroot
    21,5

    Red beetroot | raspberry | macadamia nut | basil | crispy beetroot

  • Tompouce
    20,5

    Goat cheese | sweet & sour shallot | smoked allspice | cream of green herbs

  • MAIN DISHES MEAT

  • Veal entrecôte
    31,5

    BBQ | Pomme Anna | cream puffed onion | stuffed onion veal sucade | celeriac

  • Fillet of guinea fowl
    27,5

    Structures of carrots | potato foam | pancetta crunch | red wine sauce

  • BLT burger
    23

    Brioche | Reypenaer V.S.O.P. | bacon | tomato | homemade barbecue sauce | fresh fries
    Vegetarian option available

  • MAIN DISHES FISH

  • Dorade fillet
    27,5

    Beach crab risotto | fennel | puffed tomato | antiboise

  • Halibut fillet
    28.5

    Lasagne of crustaceans | salty vegetables | courgette | Bell pepper | langoustine sauce

  • Rouleau of sea bass

    Creamy orzo | cream of peas | roasted leeks | beurre blanc of eel

  • MAIN DISHES VEGETARIAN

  • Onion risotto
    22,5

    Structures of onion | portobello | crunch of Parmesan cheese

  • Trufflepasta
    24

    Roasted artichoke | Parmesan cheese | poached egg | pine nuts | truffle sauce

  • Vegetarian burger

    Brioche | Reypenaer V.S.O.P. | red onion | fries | tzatziki

  • DESSERTS

    Fries | mayonnaise | truffle mayonnaise 6,5 | 7,5
    Green salad | little gem | Green Goddess Dressing 7,5
    Little gem | grilled | almond | Parmesan cheese | anchovy cream 10,5
    Zucchini | bbq | cream cheese crispy onion 10,5
    Green beans spaghetti | cream sauce olives crunch 10,5

  • Cylinder
    13.5

    Strawberry | pink pepper | white chocolate

  • Bokkenpootje
    13.5

    Milk chocolate | raspberry | vanilla cream | raspberry sorbety

  • Tartelette
    13.5

    Passiecurd | mango cream | mango | dragon gel

  • Ice cream per scoop
    3,5

    Ice cream: vanilla | white chocolate | caramel
    Sorbet: raspberry | passion fruit | forest fruit

  • Coffee & Sweets
    13,5

    Choice of coffee served with different kinds of sweet treats from our own pastisserie

  • Cheese platter
    19,5

    Old Stolwijker | Epoisse | Saint Agur | Selles sur Cher | Camembert Apple syrup | walnut bread | carrot-pepper chutney | pecans

    • Taal / Language / Sprache: